Man Plaza: An adventurous alternative to Manokan Country

“Manokan Country is so overrated. Aren’t there any other, more adventurous alternatives?” Again the question was repeated. We nervously swallowed as we sized up our merciless interrogator. A six foot, white haired expat looked back at us expectantly with his piercing blue eyes, camera in hand. We were caught off guard, really thrown for a…

Malaspina Inasalan: Off the beaten path

People line up as the smell of barbecued chicken fills the air.  Sausages snap and sizzle as they cook on a grill, the aroma of roasting meat and fish fills your nostrils .. this could be a scene at Manokan country but surprise, it’s not! Welcome to Malaspina Inasalan – the place where the locals…

Kaon ta! Food Adventures at the Silay Food Festival

The Second Kaon Ta Silay Food Festival was a food lover’s dream!  Restaurants from all over Silay put up food booths on the Balay Negrense grounds displaying their most popular dishes.  It was an absolute feast – all the famous Silay delicacies in one place! We arrived on the second day of the festival to…

Panaad Festival 2017: Dine and have fun!

Panaad Festival 2017 is officially here!  It is one of our Favourite times of the year where the cities and municipalities of the Negros Island Region come together in Panaad Park to exhibit their various goods and FOOD.   This year we’re focusing on one very popular attraction at the Panaad Festival – the food…

Inasal & co: A new, terrific place for Chicken Inasal and Filipino Food!

Ladies and Gents, we’d like to introduce you to a tastier and more importantly, cleaner alternative to Aida’s, Nena’s  or other chicken establishment in Manukan Country.  It’s Inasal & co!  This newly established restaurant is owned and managed by the Evaristo clan, the people behind Aboy’s – Bacolod’s #1 family restaurant. Inasal & co is located…