Cooking in Singapore: An Interview with Chef JP Anglo.
The Bacolod Food Hunters proudly present an exclusive in -depth interview with Master Chef Judge JP Anglo. We’ve known ChefContinue Reading
Author: Martin Banana
Bacolod Academy for Culinary Arts
The Bacolod Food Hunters received an invitation to the opening of the Bacolod Academy for Culinary Arts. (BACA) We were excited toContinue Reading
Archie’s Apiary: Bee-keeping and Honey Production in Bacolod
Today the Bacolod Food Hunters were meeting up with a friend who has a very unusual hobby; Bee keeping! OurContinue Reading
Dalum Balay Burger
I remember back in the 90’s when one wanted to eat hamburgers in Bacolod, one’s choices were limited to Bob’sContinue Reading
Masskara Chicken: Chicken Inasal
Another new chicken inasal themed restaurant has just opened – Masskara chicken. It is located near Robinson’s triangle on theContinue Reading
Pan de Sal Express: Traditional Filipino breads
Martin of the Bacolod Food Hunters was invited to the opening of the latest Pan De Sal Express Branch. PanContinue Reading
The Bacolod Food Hunters 